Bagaladi is a small village located in the Metropolitan City of Reggio Calabria, about 450 meters above sea level, at the foot of Mount Sant’Angelo. It is known as one of the gateways to the Aspromonte National Park.
Historical Background
The origins of the village date back to around the 10th century, in an area characterized by the presence of numerous Basilian monasteries in the Tuccio Valley, including those dedicated to Saint Theodore, Saint Michael, and Saint Fantinus. Over time, Bagaladi belonged to the fiefdom of Amendolea and came under the control of various noble families until the abolition of the feudal system in 1806.
Artistic and Cultural Heritage
In the historic center stands the Church of the Santissima Annunziata, which once housed a marble group of the Annunciation and a marble crucifix, works by Antonello Gagini dating back to 1504. After the 1908 earthquake, these works were moved to the Church of Saint Theodore, now the parish church.
Another significant place is the old Jacopino oil mill, restored and converted into the Olive Oil Museum and Park Gateway. Here visitors can discover traditional tools related to olive oil production and attend demonstrations of a water-powered mill in operation.
Traditions and Gastronomy
Bagaladi’s cuisine is simple and authentic, featuring typical dishes such as “frittole,” cured meats, fresh cheeses, and ricotta. It is also known for its local wine, called Cuvertà, a full-bodied red produced in limited quantities.
Main Events
• Gonfalone Festival (second Sunday of August)
• Festival of Our Lady of Mount Carmel (second Sunday of August)
• Festival of Saint Theodore Martyr (November 9)
• Nativity Scene (December 27 and January 6)